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Your first order, start to finish

Open a table, add a pizza with a size, an extra and a removed ingredient, write a note, and send it to the kitchen.

2 min read

An order is built up on the ticket and then fired — sent to the kitchen. Until you fire, nothing has happened anywhere but your screen.

The scenario

Table 6, two guests. One wants a large Margherita with extra cheese, no basil, and says she’s in a hurry. The other just wants a lemonade.

Build it

  1. 1On Service, tap T6. It opens Open T6 — tap how many guests are seated, 2, and press Open check.
  2. 2Tap Margherita. Because it has options, a sheet opens. Under Variant choose Large. Under Add-ons tick Extra cheese. Under Remove ingredients tap Basil — it now reads No basil.
  3. 3In Note for the kitchen type in a hurry. Press the Add button (it shows the price). The line lands on the check under Not sent, with its size, its extra and its removal listed under the name.
  4. 4Tap Lemonade. No options, so it goes straight on. For a long menu, use Search — a dish name or an item code — instead of browsing.
  5. 5Press Fire. Both lines go to the kitchen in one go — the pizza to the hot station, the lemonade to the bar, if you route by station.

What you’ll see

  • On the check, both lines move under Sent, with the time.
  • On the kitchen ticket: 1 x Margherita, (Large), + Extra cheese, NO BASIL in bold capitals, and the note. Removals print louder than anything else so nobody misses them.
  • On Service, T6 now shows as Seated with its total.
TipAdd everything, then fire once — or fire starters now and mains later. Each fire is its own ticket, so the kitchen sees courses the way the table ordered them. For a takeaway that pays up front, Fire & paydoes both in one tap.

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Your first order, start to finish · Menulisa