Different menus per branch
Run more than one location? Choose which items each branch sells.
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You build one menu, but not every branch sells everything. A kiosk might skip the full mains; a flagship might carry the lot. Menulisa lets you choose which items, categories and groups appear at each branch — without keeping separate menus in sync.
How it works
- By default, everything you create is available at every branch.
- On any group, category or item, you can limit it to specific branches.
- Guests scanning a table only ever see what that branch actually offers.
- Staff at a branch only see its items on the POS, so they can't ring up something you don't make there.
Set it up
- 1Open an item, category or group in Menu › Items.
- 2Use the branch picker to choose where it's available.
- 3Leave it set to all branches if every location sells it.
TipThis is the tidy way to handle a seasonal item or a branch-only special: scope it to the right place instead of building a whole separate menu.
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