One platform, the whole restaurant
From the guest's first scan to the last line of your P&L — every tool you need to run service, the kitchen and the back office, built to work together.
- 35+ features
- 3 languages
- Works offline



01At the table
The guest experience
From the first scan to the final tap — an ordering flow guests breeze through, in their own language.

- 7:02Scanned the code at the tableTable 12
- 7:03Switched the menu to العربيةRTL
- 7:11Ordered three plates from their phone$24.00
- 7:46Split the bill three ways÷ 3
- 7:47Tipped 15% and paid by card+$3.60
- 7:49Left a five-star review★★★★★
- nowBanked loyalty points for next time+24 pts
Flexible split bills
Pay full, evenly, by item or a custom amount.
Tips & payments
Preset tips and secure Stripe checkout.
Reservations & waitlist
Take bookings and seat walk-ins from one board.
Customer profiles
Visit history, spend and preferences, saved per guest.
Loyalty & rewards
Points and perks that bring regulars back more often.
Reviews & ratings
Collect feedback and route happy guests to Google.
EN / AR / KU
Multi-language menus with full right-to-left support.
03On the floor
Service & kitchen
A fast POS, a live kitchen and printers that just work — even when the WiFi doesn't.
Offline-ready POS
A touch-friendly point of sale that keeps taking orders and syncs the moment you're back online.
- Phone
- Tablet
- Till

Live order board
New → preparing → ready → served, in real time.
Kitchen display
Station-scoped tickets with bump and recall.
Floor plan & tables
Map your room and run service table by table.
Receipt & ticket print
Network or USB printing via the Menulisa Bridge.
Order routing
Send each item to the right kitchen station.
Delivery channels
Track orders across every delivery partner.
Comps & voids
Make items free or void them, fired to the kitchen.
Works on phone, tablet & till
Windows, Mac, Android, iOS, or any browser.
04Across the business
Back office & insight
The numbers behind every shift — costs, labour, stock and sales, watching your back automatically.
Sales, best-sellers & true profit.

- Live
Inventory tracking
Live stock levels with low-stock warnings.
- Live
Food cost & recipes
Recipe-level COGS and margin on every dish.
- Live
Purchasing & suppliers
Raise orders and reconcile deliveries.
- Live
Expenses
Log running costs straight into the P&L.
- Live
Staff scheduling
Build rotas and share shifts with the team.
- Live
Time clock & labour %
Clock in/out with labour as a share of sales.
- Live
Proactive alerts
Low stock, cash variance and a daily digest.
05From one to many
Run it anywhere
Scale from a single café to a group of venues — one login, the right access for everyone.
One login. Every venue.
Switch between venues or view them all at once — menus, staff and reporting scoped per branch.
Role-based access
Owners, managers and staff see only what they should.
Branch-scoped reporting
Compare locations or roll them up to a group view.
Billing & plans
Manage your subscription and invoices in-app.
Installable & offline
Add to the home screen and keep working offline.
Ready to turn every table into a storefront?
Start free, no card required. Be live across your floor this afternoon.
